BRIGHT YOUNG THING WHITE 2022

White Pét-Nat

An incredible amalgam of classic dough-ey savouriness and pet-nat zing, mouth-filling and -watering.
Disgorged. SERVE CHILLED.

Organically farmed Chardonnay, Grown by Brendan Cameron in Forreston, Adelaide Hills
$36 - SOLD OUT

BRIGHT YOUNG THING RED 2022

Red Pét-Nat

Jazzy, pure, crunchy, tight fruit/structure synergy, improbable balance. Pinot noir is a great variety, need more of that!
Disgorged. SERVE CHILLED.

Organically farmed Pinot Noir, grown by Steve Thomas, Magpie Springs, Adelaide Hills
$36 - SOLD OUT

Stay Mellow 2022

A varietal Sémillon. Orange, but as a white Sémillon as a white would be. Sumo mandarin and a freshly mowed lawn. Pure. Vitality. Firm and refined. Subtle cushioned tension.

Organically farmed Sémillon, grown by Steve Thomas, Magpie Springs, Adelaide Hills
$36 - SOLD OUT

Multicoloured Sunrise 2022

We’ve resisted using the word “fresh” for a while. Now we have to. It's fresh as a fresh daisy.
Evidently, from the Pinot family. Forest floor, mystique and freshly baked sourdough rolls.
Safe adventure, mum would approve.
* Only 800 bottles of this wonder this year.

Organically farmed Pinot gris, grown by Mike and Margaret Sparrow, Mt. Torrens, Adelaide Hills
$37 - SOLD OUT

HEARTS WILL REPAIR 2022

Gentle on every front. Instills a bright red mood into everything.
Potpourri bubblegum spiced with caramel and vanilla beans. A truly remarkable vineyard.
Soft edges. Pure comfort. SERVE CHILLED.

Organically farmed Shiraz, grown by Mike and Margaret Sparrow, Mt. Torrens, Adelaide Hills
$30 - SOLD OUT

LOVE POTION 2022

When carbonic maceration marries a peppery Shiraz, it results in this spicy cola/rhubarb/morello cherry beauty. Lifted, ethereal, almost impossible celebration of harmony. And LOVE.

NASAA organic certified in conversion Shiraz, grown by Ernst Sigel, Sellicks Hill, Mclaren Vale
$30 - SOLD OUT