Second weekend in a row to be surrounded by the most amazing people, drinking the most exciting wines, we're full to the brim with energy and good vibes! Thanks to everyone who came, drank, laughed yesterday at S O U L F O R W I N E 2016! Massive thanks to everyone involved and huge love to Campbell Burton and Giorgio De Maria for bringing no Sulfur wines into the spotlight. Alex & Galit xoxo 🙏💕✨👏 .
A massive high-five to everyone involved at Rootstock Sydney especially the many volunteers and the dream team behind it all Mike Benny, Giorgio De Maria and James Hird - you guys are the stuff of legends. Amazing how you bring it to new heights every year, push the whole wine+food industry forward while spreading huge waves of passion and energy all around. We love you!!! ✨💕💫
Special cheers to one of the bestest humans on the planet Tom Colman who was by Alex side the whole weekend, you’re a gem ❤️
Was so good to meet so many new people and connect with so many friends. It was the best weekend.
Until next year!! 👏 🙏 😍 .
Photos by Dan Sims
Trying to sum up the mind-blowing weekend at Rootstock Sydney.
We met so many people, old and new friends, had some stupid-good chats, and that’s before even talking about the out-of-the-world food and wine.
Gigantic thanks Mike Benny, Giorgio De Maria, James Hird for your crazy hard work and the love you spread around. Such massive production. Unreal number of people involved, all the producers, makers, and ridiculous number of volunteers fuelled by your passion. It was hands down the best party in town and the most inspiring event we have ever taken part in. Thanks to everyone who came and said Hi and to Louis Broderick who poured our wine with us, you're a legend! Huge love to everyone involved ♡♡♡ Alex+Galit